Apr 06, 2020  
2019-2020 Undergraduate Catalog 
    
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2019-2020 Undergraduate Catalog
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HMGT 4301 - Advanced Food Production and Service Management Lab

1 F,S Formerly HMGT 4111

P: HMGT 2300 , HMGT 2301 ; C: HMGT 4300 . Application of knowledge and skills necessary in planning, executing, and evaluating food and beverage operations.


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