Sustainable Tourism and Hospitality, MS

Program Coordinator: Cynthia Deale (131 Rivers Building; 252-737-4195; ohalloranc@ecu.edu)
Admissions Contact: Paul Russell (3202 Bate Building; 252-328-6970; russellp@ecu.edu)

The Sustainable Tourism and Hospitality, MS program is designed for individuals interested in the tourism and hospitality profession with a focus on sustainability as it applies to economic success, social and cultural vitality, environmental conservation, and long term health. The program prepares students for managerial or regulatory positions in the profession and for relevant PhD programs.

The minimum degree requirement is 30 s.h. as follows:

1. Core - 24 s.h.

2. Elective - 6 s.h.

Electives must be approved by the program coordinator.

Comprehensive Assessment Requirement

All ECU graduate programs require students to successfully complete a comprehensive assessment. The assessment for this program includes HMGT 6420 and SUTO 6300 . These courses are considered capstones for the program.