Sustainable Tourism and Hospitality, MS

Program Coordinator: Cynthia Deale (131 Rivers Building; 252-737-4195; ohalloranc@ecu.edu)
Admissions Contact: Paul Russell (3202 Bate Building; 252-328-6970; russellp@ecu.edu)

The MS in sustainable tourism and hospitality degree program is designed for individuals interested in the tourism and hospitality profession with a focus on sustainability as it applies to economic success, social and cultural vitality, environmental conservation, and long term health. The MS in sustainable tourism and hospitality prepares students for managerial or regulatory positions in the profession and for relevant PhD programs. Students may choose to use courses taken as part of the program to complete the hospitality management certificate with no additional coursework.

The minimum degree requirement is 30 s.h. as follows:

1. Core - 24 s.h.

2. Elective - 3 s.h.

Choose from the following courses:

Sustainable Tourism and Hospitality, MS

1. Core - 24 s.h.

2. Elective - 3 s.h.

3. Internship or special topics - 3 s.h.