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Aug 31, 2024
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2020-2021 Undergraduate Catalog [ARCHIVED CATALOG]
Hospitality Management, BS
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Program Coordinator: Robert O’Halloran (3417 Bate Building; 252-737-1604; ohalloranr@ecu.edu)
A minimum grade of C- (1.7). must be earned in each HMGT course. Minimum degree requirement is 120 s.h. of credit as follows:
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1. General education requirements including those listed below - 40 s.h.
(For information about courses that carry general education credit see General Education Program.)
Note:
MATH 2228 or MATH 2283 count as the general education elective. See 3. Cognates.
3. Cognates - 6-9 s.h.
(MATH 2228 or MATH 2283 counts toward the general education elective requirement for this degree. Semester hours earned for one of these courses are not included in the total cognate semester hours requirement.)
4. Concentrations - 15 s.h.
(Choose one.)
a. Convention and special events management concentration
b. Food and beverage management concentration
c. Lodging management concentration
5. General electives to complete requirements for graduation.
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