Jul 14, 2024  
2018-2019 Undergraduate Catalog 
    
2018-2019 Undergraduate Catalog [ARCHIVED CATALOG]

HMGT 3301 - Principles of Classical Cuisine Lab


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P: HMGT 2300 , HMGT 2301 ; or consent of instructor. C: HMGT 3300 . Application of the principles and techniques of classical European food preparation.